Two years ago, my husband and I discovered a quaint restaurant in Marikina called Beeffalo by Hotrocks that serves one of the best beef steaks I've had (and have craved for, since) among other dishes. Back then, the dynamic team behind Beeffalo shared with us about opening a second branch in Antipolo. Finally, hubby and I got to visit their new place last Saturday.
Yey, finally got to visit Beeffalo Antipolo! |
Despite the distance from our house, we excitedly visited the restaurant to see and chat with owners, Mr. and Mrs. Louie and Girlie Abad and their business partner Ms. Caren Diaz, again. Our reunion, as expected, was fun-filled and once more lasted for hours :)
just some of Beeffalo's mouthwatering dishes |
Here's sharing some of the new and also well-loved items on the menu that we had for our extended lunch: The Broccoli Cheese Soup is thick and savory. Just perfect to start off a meal and whet the appetite.
Broccoli Cheese Soup - P120.00 |