I like watching cooking shows but sometimes end up frustrated when the ingredients shown are either unavailable or hard to find in Philippine supermarkets. It’s great that, in recent years, more and more local cooking shows are being aired on TV.
Kusina Master, a program on GMA 7, has garnered a loyal following during its first season because the dishes look easy to make and the host, Chef Boy Logro, is very engaging. I was invited to watch the show’s taping the other day and saw for myself why the program continues to soar in ratings.
I caught the first episode of Carla Abellana’s one-week guesting stint. She’s very lovely in person and appeared to have a good sense of humor as she easily bantered with Chef Boy when she assisted him while he cooked a lengua dish.
Kusina Master airs for half an hour from Mondays to Fridays. Audiences will have a treat learning how to prepare gastronomic treats and mouth-watering recipes. Each week, Chef Boy will be joined by a guest celebrity who will lend a hand in guiding the viewers to step-by-step food preparations along with practical cooking tips added with special techniques in making quality and scrumptious dishes every day.
One highlight of the show that I personally find fascinating is the time-bound challenge where Chef Boy must finish a particular recipe before time runs out. I think the audiences find that exciting as well.
Wanna learn how to prepare good food for your family from the cooking master himself? Go “Yum! Yum! Yum!” and catch the appetizing episodes of Kusina Master’s second season, weekdays, before Eat Bulaga on GMA 7.
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